Beer Margarita Recipe

6 ounces tequila (preferably white or blanco)
12 ounces beer (any will do)
6 ounces frozen limeade concentrate
Ice cubes to suit
Lime flavored salt

Cover the rim of the glass with the salt.  Pour all ingredients into blender and blend well.

We used Corona for the beer portion which made for a smooth drink. Lighter beers probably work best to fit closer with the margarita style.  The lime flavored salt for the rim was the perfect compliment to the Corona. This is one of Marie's favorites.